Growing up in the Apulia region, Italian born, Chef Francesca Fucci proposes a fresh and honest cuisine based on locally sourced ingredients.
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The Restaurant
Tue - Sat: 6:30 PM - 10:00 PM
The Bar: Fred by Fiskebar
Everyday 5:00 PM - 12:00 AM
Caviar & Champagne Tasting
May 30th: 6:00 PM - 9:00 PM